This holiday season, why not expand your culinary horizons and try some traditional Christmas foods from around the world? Instead of sticking to the same old recipes, you can taste a bit of the world today by enjoying these five international dishes.
First on the list is Ponche Navideño, a warm and delicious Christmas fruit punch with spices. It’s a classic holiday party recipe from Mexico that you won’t regret trying.
Next up is Koledna Pitka, a sweet and buttery Christmas bread from Bulgaria. You can even tuck a silver coin inside one, and whoever finds it can expect good luck in the coming year. However, please note that the recipe contains eggs, which some Orthodox Christians do not eat during Advent.
If you’re in the mood for soup, try Borscht, a hearty and popular soup from Ukraine. It can be served hot or cold and is often cooked with meat, but you can also make lent recipes for Christmas Eve.
4) Main Course
Nyama Choma is a delicious grilled or roasted meat dish from East Africa, specifically Kenya, Tanzania, and Uganda. In Kenya, it’s often recognized as a big Christmas meal and will make for a unique and finger-lickin’ good main course.
Last but not least, experience the national cookie of Egypt with Kahk! It’s very similar to a delightful shortbread cookie and every Christmas, Kahk cookies are taken to friends and family. You can download the recipes to try them out at home!